Nutrition >> Garlic butter prawn pasta

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Garlic Butter Prawn Pasta

Dinner
  • NF
  • Serves 2
Garlic Butter Prawn Pasta
  • 380 kcals/serving
  • 15g Protein
  • 12g Fat
  • 40g Carb
Garlic Butter Prawn Pasta
Garlic Butter Prawn Pasta
Dinner
  • 380kcal
  • 15g Protein
  • 12g Fat
  • 40g Carb

Garlic Butter Prawn Pasta

  • NF
  • Serves 2

Ingredients

200g prawns, peeled and deveined

150g pasta (e.g. linguine or spaghetti)

2 tablespoons butter

2 cloves garlic, minced

30ml lemon juice

Handful of fresh parsley, chopped

Salt and pepper to taste

Grated Parmesan cheese, for serving (optional)

Method

Step 1

Cook pasta according to package instructions, then drain and set aside.

Step 2

In a pan, melt butter over medium heat.

Step 3

Add minced garlic and cook until fragrant.

Step 4

Add prawns and cook until pink and opaque.

Step 5

Stir in lemon juice and chopped parsley.

Step 6

Season with salt and pepper.

Step 7

Toss cooked pasta with garlic butter prawns.

Step 8

Serve hot, optionally topped with grated Parmesan cheese.